Easy Christmas Candy Board – Christmas Dessert Charcuterie
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This festive and colorful Christmas Candy Board is one of my favorite ways to add a touch of sweetness to holiday celebrations! Packed with classic Christmas candies and sprinkled with holiday cheer, this Christmas Dessert Charcuterie Board is the perfect merry addition for your festivities.
Whether you’re decking the halls with family or cozying up by the fire, this smaller-sized candy board will bring joy to your gathering. It’s Santa-approved, simple to make, and filled with holiday magic!
Easy Christmas Candy Board Idea
With Christmas just around the corner, social media is buzzing with holiday dessert ideas, and candy charcuterie boards are always a shining star. If you’ve never made one before, don’t worry—I’ll show you exactly how to create your own with ease!
You don’t need to be an elf in Santa’s workshop to create this holiday masterpiece. Just follow my simple steps, and you’ll have a Christmas candy board that’s as fun to make as it is to enjoy.
And remember, my candy board is just an example—use whatever festive treats you love to make it your own! Follow my setup if you love it, or dash through the aisles and get creative with your favorites.
Why You’ll Love This Christmas Dessert Board
- Fun and Festive: Perfect for any Christmas gathering, big or small. Big gathering? Make it larger!
- No-Bake Simplicity: Everything comes straight from the store—no baking required!
- Quick and Easy: It comes together faster than Santa can say “ho, ho, ho!”
- Creative and Versatile: Customize it with your favorite Christmas candies and snacks.
- A Showstopper: This colorful candy display doubles as a holly-jolly holiday decoration.
How to Make a Dessert Charcuterie Board for Christmas
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Kitchen Tools You May Need
- Small Christmas Tray: A cute tray from the Dollar Store works like a charm to bring Christmas magic to the table.
- Small Bowls or Plates: Ideal for holding smaller candies or dividing sections.
- Tongs or Scoops: Helpful for serving candy without hands in the mix.
Ingredients for Your Christmas Candy Board
It’s easy to find fun treats to go on your Christmas dessert board. Here’s what I used to create this cheerful and festive candy wonderland:
- Christmas Tree Marshmallow Peeps
- Chocolate Reindeer (centerpiece)
- Red and Green M&Ms
- Red and Green Gumdrops
- Mini Candy Canes
- Christmas Mini Kit Kat Bars
- Red, Green, and White Sixlets
Extra Ingredient Ideas for Your Christmas Candy Board
Spread extra Christmas magic with these festive additions:
- Chocolate Santas
- Peppermint Bark
- Holiday Sugar Cookies
- Chocolate-Covered Pretzels
- Festive Popcorn
- Mini Marshmallows
- Candy-Coated Almonds
Pro Tip: Before dashing through the store, jot down your favorite holiday treats. Stick with red, green, white, and metallic “tinsel” colors to keep your board merry and bright.
How to Assemble a Christmas Candy Charcuterie Board
Follow these step-by-step instructions to create your own merry and bright Christmas Candy Charcuterie Board!
Step 1: Choose Your Tray and Centerpiece
- Start with a festive tray or board as your base. I used a small Christmas-themed tray from the Dollar Store.
Step 2: Place Your Centerpiece
- Add your centerpiece in the middle of the tray to anchor your design. For this board, I used a chocolate reindeer as the star of the show.
Step 3: Add Larger Treats
- Place larger items like Christmas Tree Marshmallow Peeps, mini candy canes, and Kit Kat bars around the centerpiece.
- Arrange these treats in clusters or patterns for a cohesive look.
Step 4: Fill in the Gaps with Smaller Candies
- Use smaller candies like red, green, and white Sixlets to fill any open spaces. These act as “ornaments” for your candy board, making it look full and festive.
Pro Tip: Alternate red, green, and white treats throughout the board to create a balanced and eye-catching design. Avoid clumping similar colors together.
Step 5: Final Touches
- Add any remaining candies or treats around the outside edges. For this tray, the final touch was to add Christmas Kisses around the edge of the tray making sure to alternate the colors. This adds a little extra holiday sparkle!
That’s it! Your Christmas Candy Charcuterie Board is ready to dazzle your guests. Let the holiday cheer begin!
Tips for Building the Perfect Christmas Candy Board
Here are some simple tips to help you create the perfect Christmas candy board (or any other occasion dessert board) that will wow your family and friends!
- Pick a Theme: Stick with traditional Christmas colors and shapes for a cohesive look.
- Use a Variety of Textures: Combine soft marshmallows, crunchy candies, and smooth chocolates for a more dynamic board.
- Balance the Colors: Alternate red, green, and white treats to create a balanced and eye-catching design.
- Keep It Accessible: Use a lazy Susan for easy access to all parts of the board, especially for larger gatherings.
Why This Christmas Candy Board Works for Any Holiday Occasion
One of the best things about candy boards is how easy it is to transform them for any celebration. Simply swap out the treats and colors, and you’ve got a custom board for every holiday on your calendar!
Here are some other boards I’ve made to inspire your creativity:
More Christmas Food Crafts
Don’t miss these other tasty treats for Christmas!
Final Thoughts
This Christmas Candy Charcuterie Board is a no-bake holiday treat that’s guaranteed to delight your family and friends. Whether you’re serving it at a party, a family movie night, or leaving a little for Santa, it’s an easy way to spread holiday cheer.
I hope this inspires you to create your own candy board wonderland! If you do, I’d love to see it—tag me on Instagram @funfoodcrafts or use #funfoodcrafts so I can admire your creations. Don’t forget to pin this post for later or share it with your friends to spread the holiday spirit!
