Creepy Halloween Eyeball Donuts: Easy No Bake Treat
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These creepy Halloween Eyeball Donuts are wickedly easy and fun to make! With just a few simple ingredients, they’re the perfect ghoulish addition to your Halloween party table.

Looking for a creepy Halloween treat to scare up some fun? These Halloween Eyeball Donuts are the perfect themed treat for your Halloween party! Made with mini powdered donuts, gummy Lifesavers, M&Ms, and red icing to create that eerie bloodshot look, these spooky Halloween donut eyeballs are sure to delight your guests and add a wickedly fun touch to your Halloween festivities.
This easy Halloween recipe is a wickedly good time for kids and adults alike. So whether you’re planning a haunted bash or a cozy night at home, these fun Halloween treats will be the hit of the night!
Why You Will Love This Recipe
Why You Will Love This Halloween Eyeball Donuts Recipe
How to Make Spooky Halloween Eyeball Donuts
This spooky food craft couldn’t be simpler! These cute Halloween donuts are quick to assemble and make for a ghoulishly good time at any Halloween party.

Kitchen Tools You Will Need to Make Halloween Eyeball Donuts
- Cooling rack: Set your donuts on a cooling rack in neat rows—it makes decorating much easier!
- Disposable pastry bags or piping bags for the red icing
- Small icing spatula or butter knife
- Small bowls for sorting your M&Ms and gummy Lifesavers

Ingredients You Will Need to Make Halloween Eyeball Donuts
Get ready to create these spooky Halloween treats with these simple ingredients:
- Mini powdered donuts (store-bought or homemade cake donuts)
- Gummy Lifesavers (for the iris)
- Brown M&Ms (for the pupil)
- Red cookie icing (for the bloodshot veins)
- Candy eyeballs (optional for extra spooky fun)
- Semisweet chocolate chips (for a different pupil option)
- White icing (optional, if you need extra ‘glue’ for your candies)
Step-by-Step Instructions for Easy Halloween Donut Eyeballs
Step One: Prepare the Donuts
Arrange your mini powdered donuts in rows on a cooling rack. This makes decorating easy and keeps things tidy. Don’t worry if the donut holes are not perfectly formed—those will be covered up with the toppings!

Step Two: Add the Iris
Pick one of the Lifesaver gummies and press it gently into the center of each donut to create the iris. If needed, use a small dab of white icing to help it stick.

Step Three: Add the Pupil
Next, place a brown M&M or a semisweet chocolate chip in the center of the gummy Lifesaver to create the pupil. Gently press it in, using a little icing if necessary to hold it in place.

Step Four: Create the Bloodshot Look
Using the red cookie icing, draw thin lines from the center of the donut outward to give your eyeballs a creepy, bloodshot appearance. If you’re using homemade icing, use a disposable pastry bag or a piping bag to easily apply the bloodshot veins.
Step Five: Let the Icing Set
Allow the icing to set for a few minutes before serving. Now, your creepy eyeball donuts are ready to serve on your dessert table!

Recipe Tips and Tricks
- Get Creative: Switch up the colors of the gummy Lifesavers for different eye colors or add candy eyeballs for extra spooky fun!
- Storing: These Halloween treats are best served fresh, but they can be stored in an airtight container at room temp. for up to 2 days.
- Short on Time? Skip the red icing for a quicker version, or use pre-made frosting in a squeeze bottle to speed things up.
Variations, Additions, and Substitutions
- Pupil Options: If you don’t have M&Ms, use semisweet chocolate chips or other small round candies.
- Flavor Twist: Try using chocolate or glazed donuts instead of powdered donuts for a richer flavor.
- Extra Spooky: Use candy eyeballs instead of M&Ms for an even creepier look.

Frequently Asked Questions (FAQs)
Q: Can I use homemade donuts instead of store-bought ones?
A: Yes! You can use homemade cake donuts if you prefer. Just make sure they’re completely cooled before adding the toppings.
Q: How long do these Halloween eyeball donuts last?
A: They’re best enjoyed fresh but can be stored in an airtight container for up to 2 days.
Q: Can I make these ahead of time?
A: Yes! You can make these Halloween Donut Eyeballs a day in advance. Store them in an airtight container to keep them fresh.
Show Me What You’ve Got!
Did you make these spooky Halloween Eyeball Donuts? I’d love to see how they turned out! Share your creations with me on Instagram @bullocksbuzz or tag me using #bullocksbuzz so I can see and share your fun Halloween treat.
Be sure to save this post by pinning it on Pinterest or sharing it with your friends and family! And if you loved this Halloween recipe, leave me a ⭐⭐⭐⭐⭐ rating in the comments!

Looking for More Easy Halloween Treats?
If you’re on the hunt for another easy Halloween recipe, check out these fun and spooky ideas below!
Plus, don’t miss these other ghoulishly good ideas from my other blog, Bullock’s Buzz:

Printable Recipe Card
Creepy Halloween Donut Eyeballs: Easy No-Bake Halloween Recipe

These Halloween Eyeball Donuts are the ultimate easy Halloween treat! Made with mini powdered donuts, gummy Lifesavers, and M&Ms, they’re perfect for any spooky celebration!
Ingredients
- 12 White powdered donuts
- 12 Lifesaver Gummies
- 12 brown M&Ms or chocolate chips
- Red cookie icing
Instructions
- Arrange the mini powdered donuts in rows on a cooling rack for easy decorating and cleanup.
- Select a gummy Lifesaver and press it gently into the center of each donut to create the iris. Use a small dab of icing to help it stick if needed.
- Next, add the pupil by placing a brown M&M or a chocolate chip right in the center of the gummy. Gently press it in, again using a little icing if needed,
- Now, using the red cookie icing, draw thin lines from the center of the donut outward to give your eyeballs a bloodshot appearance.
- Lastly, allow the icing to set for a few minutes before serving.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 516Total Fat: 24gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 22mgSodium: 241mgCarbohydrates: 72gFiber: 2gSugar: 42gProtein: 5g